Mi Tierra Cafe & Bakery in San Antonio, TX

Mi Tierra Cafe & Bakery
mitierracafe.com
218 Produce Row
San Antonio, TX 78207-4554
(210) 225-1262

Starving Auctioneers Rating: 4 Gavels out of 5

(Note: This review was submitted by an original Starving Auctioneer, Tim Kruse)

On a rare, cold morning in San Antonio, Texas, two auctioneers and food connoisseurs found themselves deciding where to dine for breakfast before a long day of auction work. Tim Kruse was a foreigner of the two, and was driven by John Aguilard of Worldwide Auctioneers to get a taste of his native San Antonio's history and of course breakfast.

John's choice was Mi Tierra Cafe, a staple San Antonio restaurant which prides itself in never closing down. Literally. They never close. 24/7, 365. Inside, Mi Tierra offered an eclectic mixture of architecture and Mexican culture. From the stately barroom area reserved for night life, to the colorful breakfast room that reminded me of a morning cafe joint in the Midwest (except for the year-round Christmas lights). The whole place had a spirit of down-home distinction.

Founded in 1941 by the Cortez family, John regaled Tim with nostalgic stories from years ago of after school dance parties when the cafe was just a one room hole in the wall. If the old walls and shimmering streamers could tell tale after tale of memories and friendships made.

The menu was simple but comprehensive with “regular” breakfast choices as well as original Mexican morning dishes. Tim ordered the Mexican plate—the Chilaquiles Famosos covered in ranchero sauce with thick, crispy bacon and refried beans on the side. Chilaquiles is simply scrambled eggs with tortilla chips mixed in for a yummy, crunchy combination. John opted for the Mi Tierra Special with over-medium eggs and shredded carne de puerco (pork). John suggested that breakfast would not be complete without a also having a Barbacoa Taco—and he was right. The sweet, juicy, steamed beef had great flavor and melted like a chocolate bar in my mouth. Tim indulged in a cup of Mexican Chocolate. Drinking the classic Mi Tierra beverage gave a nice, warm finish to rather large breakfast.

Back-room Deals

Apparently, the place is infamous as a hang out for local politicians. While getting a tour by John, the point was proven when we walked into the back meeting room and found ourselves interrupting an important looking meeting of important looking people. Before leaving the room, though, I got a good look at the giant murals of Selena, Santana and other famous people covering the walls.

The Bakery

Following the scrumptious feast, things had only just begun... We made our way back out to the lobby area where a twenty-foot long, glass showcase displayed a wide array of Mexican pastries, cookies, breads, desserts, and doughnuts that would make any auctioneer(even a full one) salivate. So with the excuse of feeding the office staff we bought a giant box filled to the rim with delectable goodies, plus an extra bag for my giant Creme Puff which made a great post auction snack!

The next time you're in the Alamo City stop by Mi Tierra(meaning My Land). It's a tourist hot spot and a fantastic place to have a fun, tasty and unique eating experience any time day or night all year through... oh yeah, the auction went well, too.

Evergreen Chinese Buffet in Washington, PA

Evergreen Chinese Buffet - Map
125 Murtland Ave
Washington, PA 15301
(724) 299-7008

Starving Auctioneers Rating: 2 1/2 Gavels out of 5

Nothing says Belhorn Auction Service Road Trip like a steaming cauldron of unnaturally bright red sweet and sour sauce. When Greg Belhorn is at the wheel of the magical mystery pottery mobile (an unmarked, white E-250 van) and the dinner bell rings it is time to stop at the nearest Chinese buffet. Greg and Peter were returning from a pick up in New Jersey and not even the lack luster reviews online could discourage their mighty hunger. As aside all the reviews they found could describe almost any Chinese Buffet and they were not going to let online negatively dissuade them. The large polished sign out front beckoned as they exited I-70 in Washington, PA.

Arriving after the lunch rush most of the staff was eerily engrossed in watching Texas vs TCU in College World Series Super Regional. It was pretty entertaining to watch a group of young Asian waitresses watch the Texas pitcher work his way out of a jam. It was true moment of Americana. Immigrants watching college baseball live in a buffet in Western Pennsylvania. What a country!

As unbelievable as it may seem each Chinese Buffet is different. Greg, being an expert on really only two things: American Art Pottery and Chinese Buffets, clarified what made this buffet different from all the rest. This buffet he explained had an unusually large selection of appetizer items and relatively few true entrées. Greg then went off into a diatribe on how this reflected the socio-economic differences between Washington, PA and other towns that have fallen victim to this review. You were fortunate to have missed it.

An anthropological aside to the dining experience was when your two reviews exited off the interstate at Belle Vernon, PA fifteen minutes earlier in search of what turned out to be a nonexistent Chinese Buffet (thanks Garmin!) and found a most unusual occurrence. There crossing the street appeared to be two primordial dwarfs. Having seen a number of TLC specials on the subject it very interesting to see someone with this condition in person and to see them crossing the street in town that the worlds seems to have forgotten was even more amazing. One would hope that TLC doesn’t catch wind of this blog and start following your reviewer around.

Don’s Pomeroy House in Strongsville, OH

Don’s Pomeroy House - Map
donspomeroy.com

13664 Pearl Road,
Strongsville, OH 44149
(440) 572-1111

Starving Auctioneers Rating: 5 Gavels out of 5

Fine dining is not something that Starving Auctioneers do nearly enough. There are number of reasons for this including past restraining orders, lack of class and capital and most of all the simple lack of time. It is hard to fit in a multiple course meal when you are running from one auction to another and even harder to stop talking long enough to eat it.

Mike Brandly, Peter Gehres and their partners in both business and life, Lisa Mantle and Paige Gehres respectively, stopped auctioning long enough to dine at the legendary Pomeroy House in Strongsville, Ohio. Lisa and Paige are extraordinary auction clerks besides being extraordinary people and are the power behind the legends (legends used very lightly here). It is no ordinary clerk that can understand the pure gibberish that Mike and Peter spout each auction and turn that into something the normal people can read and thus pay for when it comes time to settle up. Both women were over due for a good meal. They typically have to settle for hot dogs and nacho’s from the food truck at the auctions.

Don’s Pomeroy House is set in a very old building and serves tried and true meals in an upclass format. Everything at the Don's Pomeroy House was excellent and there is little chance to go wrong on the menu. Of special note was the Chip and Dip appetizer. It does not sound like much but it was outstanding and you are making a big mistake to pass it up.

Desert was a different story however. After a finely prepared and served dinner an equally fine desert is in order… that is except for Mike. Mike has this issue with Vanilla Ice Cream. The issue is he eats mountains of it. Mike’s dietary food pyramid sports a good quarter for Vanilla Ice Cream. Of course at a place like the Pomeroy House they have such a thing but why would you order that given the other outstanding options…why? Well Mike did and the waitress felt the need to repeatedly reassure Mike that it was really good and that he would not disappointed … because it was the LAMEST thing on the menu and he would most certainly have desert envy.

Despite poor desert choices on the part of some Don’s Pomeroy House is always a good choice and it should be your choice if you find yourself starving south of Cleveland.

Casa de Kruse in Lewis Center, OH

Casa de Kruse
Somewhere in Suburbia
Lewis Center, OH

Starving Auctioneers Rating: 5 Gavels out of 5

There are a number of reasons to attend your state auctioneer’s association gatherings. Networking, education, speakers, competitions, the list goes on. However under pain of torture most auctioneers will admit their attendance is really to have dinner with their fellow auctioneers and see whom they can impress the most with the amount of business they are doing or claim to be doing and to show off their shiny new Auctioneer Championship jewelry.

Robert Mayo graced the Ohio Auctioneers Association's Summer Seminar with his wit and wisdom last week and it would have been improper to not treat him to some Columbus hospitality (which means I-270 traffic jams, road construction and suburban sprawl). Peter magnanimously volunteered Rich Kruse to do all the cooking and hosting. Michael Hoffman offered his services as a valet and social secretary which left Peter with little to do but talk and eat which happens to be right in his wheel house.

Rich Kruse has never appeared in this review before and it is unlikely he will do so regularly. He does not appear to eat or at least consume calories in a fashion that is of this Earth. Rather he relies on a concoction of confrontation and coffee to fuel his Martian power cells. Peter has been working with Rich since the first of the year and in all their travels and auctions Rich has yet to offer to stop long enough to eat or even get a bottle of water. In many ways Rich is either the best Starving Auctioneer or worst…everyone around him is always starving.

Dinner at the Kruse’s suburban paradise consisted of a plate stacked with grilled steaks sufficient to feed most of the 4th Infantry Division, portabella mushrooms with crab cakes and some potato concoction prepared by Rich’s smarter, more attractive and all around better half, Melissa Kruse. Melissa knows well that potatoes are ALWAYS enhanced by generous amounts of cheese, heat and Campbell’s soup.

The conversation was tougher to follow then a chicken on LSD and thus attempting to recount it here would be a challenge. Every attempt was made to avoid talking about politics or religion or the third rail of auctioneer talk: ONLINE AUCTIONS. In that regard the dinner was a total failure. The only respite was Robert’s tales of a young capitalist in Las Vegas or Peter’s quasi lecture on the Amish as a truly modern society. Suffice to say everyone agreed that Robert Mayo needs to visit the Buckeye state more often.